Press
-
James Beard Award
2023 James Beard Outstanding Chef Award Winner
-
Michelin Guide
One Michelin Star 2023
-
Food & Wine Magazine
Food & Wine Magazine Best New Chef 2022
-
Esquire
Esquire's Best New Restaurants in America, 2021
-
Compost Crew
Sustainable Chefs: Rob Rubba
-
Washington Post
Washington Post Fall Dining Guide #1
-
Washington Post
Washington Post Review
-
Washingtonian
“Micro-Seasonal” Vegetable-Centric Tasting Room Oyster Oyster Opens in Shaw
-
Washington Post
Four Ways to Bring Self-Care to Your Holiday Dining
-
Eater DC
How a Vegetarian Chef in D.C. Adapted His Plant-Packed Tasting Menu For Takeout